Its pomegranate season here and I am in LOVE! My daughter is enjoying a small bowlful of these sweet juicy pearls everyday!
This particular fruit, after the photo shoot was transformed into a heavenly cocktail, crushed with some rum, rose water, fresh lemon juice and topped with sugar syrup and lots and lots of ice cubes
Make one for yourself NOW!!
My entry to B&W Wednesday by Susan, the Well-Seasoned Cook.